It is our Birthday!

To celebrate Thompson Island Brewing’s 6th birthday, we’re hosting a special beer dinner featuring an unforgettable 4-course menu perfectly paired with our signature brews.

Join us for an evening of exceptional food, expertly crafted beers, and a one-of-a-kind birthday celebration—our way of thanking the community for six amazing years of great beer, great food, and good times.

Date: Thursday, October 16, 2025

Tickets for this 4-course event are $72 per person (GRATUITY INCLUDED) and carry-out tickets are $60 per person.

ON-SITE DINNER: 6:00PM

CARRY-OUT: 5:45PM

MENU

FIRST COURSE

SPICY TUNA "CRISPY POTATO"

Nori Mayo, Wasabi Tobiko, Avocado, Crabstick, Crispy Hashbrown 

No Bad Days Southern Delaware-Style Lager

SECOND COURSE

GOLDEN GROVE SALAD

Arugula, Cape Gooseberries, Persimmon Jam, Pickled Pineapple, Truffle Tremor Goat Cheese, Sour Cherry Vinaigrette 

Never Been Wrong Wild Ale

THIRD COURSE

SHEPHERDS POT PIE

New Zealand Lamb, Peas, Parsnips, Potatoes, Exotic Mushrooms, Rich Gravy, Puff Pastry Top, Lamb Lollipop 

Once Around The Sun 2025 Bourbon Barrel-Aged Imperial Stout

DESSERT COURSE

CREAMSICLE BIRTHDAY CAKE

Vanilla Birthday Cake, Caramelized White Chocolate Ganache, Tangerine Vanilla Bean Curd, Cranberry Cherry Cream Cheese Buttercream, Sour Cherry Compote, Cake Batter Ice Cream 

Cranberry Tangerine Kettle Sour

Featuring   

CHEF RAUL RODRIGUEZ, PASTRY CHEF DRU TEVIS,

& BREWERS JIMMY VALM & JUSTIN LEAHY