*SOLD OUT* DOUBLE WINNER DINNER
We’re welcoming Chef Robbie Jester, the winner of Pressure Cooker on Netflix, to collaborate with Chef Dru Tevis, winner of the 2023 Holiday Baking Championship, to create a menu that pairs perfectly with Thompson Island Beers! Enjoy four courses with four beers from these acclaimed chefs.
Date: Thursday, February 2nd
Tickets for this 4-course event are $66 per person (GRATUITY INCLUDED)
TIME: 6:00pm
For further information, please e-mail laurenb@sodelconcepts.com
MENU
First Course
Old Bay Croissant
Crab, Smoked Cheddar, Baywater Greens, Charred Shallot Citrus Vinaigrette
Light Work Table Saison
Second Course
Grilled Jerk Blue Catfish
Cabbage, Carrots & Pickled Root Vegetables
Belgian IPA
Third Course
Wild Boar Goulash
Cavatelli, Toasted Caraway Sour Cream
New Farm Old Barn Honey Brown Ale
Dessert Course
Dessert & Beer Duo
Canadian Sugar Pie: Breakfast Style
Maple Syrup, Brown Butter, Blueberry Compote
Escapades Blueberry Maple Pancake
Classic Boston Cream Doughnut
Glazed and Confused Boston Cream Stout