The Easter Bunny is hippity-hopping his way through Thompson Island!

Bring the family and join us for brunch! Reservations available by calling (302) 226-4677

BRUNCH FEATURES

16 | AVOCADO TOAST sunny side up eggs, mixed baby greens, guacamole, feta cheese

         tomato, cucumber, olive, lemon & herb vinaigrette, toasted multigrain bread 

          +6 ADD SMOKED SALMON  +4 ADD APPLEWOOD SMOKED BACON

19 | BREAKFAST BURRITO thick cut bacon, scrambled eggs, jack cheese

         peppers & onions, chipotle aioli, pico de gallo, beer cheese, lime crema

         queso fresco,  home fries

18 | FRIED CHICKEN & BISCUITS fried chicken breast, hot honey, bacon gravy

         buttermilk biscuits, sunny egg

16 | BREWER’S BREAKFAST 2 sunny eggs, thick cut bacon, home fries, buttermilk biscuit

         side of fruit

19 | PHILLY CHEESESTEAK OMELET 3 egg omelet, beer cheese, jack & cheddar blend

         cream cheese,  peppers & onions, home fries, buttermilk biscuit, side of fruit

MKT | BUTCHERS BOARD chefs daily set

16 | BERRY COBBLER FRENCH TOAST cream cheese whip, strawberries & blueberries

          salted honey caramel, graham mac crumb, sweet butter, maple syrup

          berry cobbler glaze

Drinks

 6 | DRAFT SPIKED SPARKLING LEMONADE

  5 | HOUSE MIMOSA prosecco, fresh orange juice

  8 | TIBC BLOODY MARY George’s bloody mary mix, lemon vodka, old bay rim

          celery, lemon, lime, olive

  5 | BREWER’S FLIGHT