IT IS OUR BIRTHDAY

Kick off our third birthday weekend celebration with Chef Raul’s latest food and beer pairing!

Date: Thursday, October 19th

Tickets for this 4-course event are $72 per person (GRATUITY INCLUDED)

TIME: 6:00pm

For further information, please e-mail laurenb@sodelconcepts.com

MENU 

FIRST COURSE

BURRATA CROSTONE

MANGO GINGER CHUTNEY, ARUGULA, PROSCIUTTO, TANGERINE, PISTACHIO, SOURDOUGH, BLISS VINAIGRETTE

BLISS MANGO TANGERINE FRUITED SOUR

SECOND COURSE

SQUASH TEMPURA

CITRUS SOY PONZU, BLACK GARLIC MAYO, PURPLE CABBAGE SALAD, FURIKAKE

CRYIN' IN THE WALK-IN COLD IPA

THIRD COURSE

WOOD GRILLED HANGER STEAK

RYE BERRY RISOTTO, OYSTER MUSHROOMS, PECORINO, CRISPY LEEKS, SPRUCE TIP CHIMICHURRI

TICKET TO RYE IPA

DESSERT COURSE

PUMPKIN SPICE LATTE BAKED ALASKA PIE

OAT COOKIE CRUST, PUMPKIN CAKE, COFFEE ICE CREAM, SALTED CARAMEL ICE CREAM, TOASTED VANILLA MERINGUE

ONCE AROUND THE SUN PORT-BARREL AGED IMPERIAL STOUT