It is our Birthday!
To celebrate Thompson Island Brewing’s 6th birthday, we’re hosting a special beer dinner featuring an unforgettable 4-course menu perfectly paired with our signature brews.
Join us for an evening of exceptional food, expertly crafted beers, and a one-of-a-kind birthday celebration—our way of thanking the community for six amazing years of great beer, great food, and good times.
Date: Thursday, October 16, 2025
Tickets for this 4-course event are $72 per person (GRATUITY INCLUDED) and carry-out tickets are $60 per person.
ON-SITE DINNER: 6:00PM
CARRY-OUT: 5:45PM
MENU
FIRST COURSE
SPICY TUNA "CRISPY POTATO"
Nori Mayo, Wasabi Tobiko, Avocado, Crabstick, Crispy Hashbrown
No Bad Days Southern Delaware-Style Lager
SECOND COURSE
GOLDEN GROVE SALAD
Arugula, Cape Gooseberries, Persimmon Jam, Pickled Pineapple, Truffle Tremor Goat Cheese, Sour Cherry Vinaigrette
Never Been Wrong Wild Ale
THIRD COURSE
SHEPHERDS POT PIE
New Zealand Lamb, Peas, Parsnips, Potatoes, Exotic Mushrooms, Rich Gravy, Puff Pastry Top, Lamb Lollipop
Once Around The Sun 2025 Bourbon Barrel-Aged Imperial Stout
DESSERT COURSE
CREAMSICLE BIRTHDAY CAKE
Vanilla Birthday Cake, Caramelized White Chocolate Ganache, Tangerine Vanilla Bean Curd, Cranberry Cherry Cream Cheese Buttercream, Sour Cherry Compote, Cake Batter Ice Cream
Cranberry Tangerine Kettle Sour
Featuring
CHEF RAUL RODRIGUEZ, PASTRY CHEF DRU TEVIS,
& BREWERS JIMMY VALM & JUSTIN LEAHY